Wednesday, September 17, 2008

Cranberry Turkey Burgers


This recipe I found in a magazine years ago.
1 small tart apple, peeled and finely chopped
1 celery rib, chopped
1 small onion, chopped
1 ts poultry seasoning
3/4 ts salt
1/4 ts pepper
1 1/4 lbs ground turkey
mayonnaise
6 English muffins, split and toasted
6 lettuce leaves
whole-berry cranberry sauce
In a bowl, combine the first six ingredients. Add turkey and mix well. Shape into six patties. Coat grill rack and nonstick cooking spray before startign to grill. Grill patties, covered, over medium heat for 10 minutes. (I cook mine on a George Foreman)

Spread mayo on toasted muffin halves. Place lettuce, turkey burgers and cranberry sauce on muffin bottoms; replace tops.

2 comments:

Brittany said...

Angela -- this looks super yummy! I tried a recipe last night that I think you might like -- let me know what you think (they're called "glazed stuffed pork chops and I loved them even though I don't usually like pork):

http://www.kraftfoods.com/kf/recipes/glazed-stuffed-pork-chops-107256.aspx

AJ Candrian said...

Just tried these... delicious!